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Northern Thai Food

Starting from today Radchada Garden Café is expanding its menu to include a selection of Lanna Thai style Northern Food in keeping with our surroundings. Choices include an Northern Appetiser plate with Sai Ua (Chiang Mai Sausage), Kap Muu (Fried pork skin), Namm Phrik Numm (Green chilli paste dip), Namm Phrik Ong (Red chilli and pork dipping sauce), selection of steamed vegetables to eat with the sources.

Northern Thai food at Radchada garden Cafe

Northern Thai dishes

As well as the appetiser plate we have a set dinner including the classic Keang Hung Ley (Burmese Pork Curry), Chicken Jungle Soup, labb Muu (Spicy ground chilli and pork), northern style chilli dip with steamed vegetables and sticky rice. For those with a smaller appetite dishes can also be ordered separately.

Fast Food – Thai Style

To Complement our range of western Café food choices we shall also be offering a small selection of Thai favourites including fried rice and fried noodles.